By the Glass - $5.00
By the Bottle - $19.00
Several varieties come together seamlessly with fresh dark fruit flavors and Jammy red fruit notes. The Zinfandel offers a bold, dark fruit flavors and spicy notes, complemented by the soft mouth feel of Merlot. Sharad adds layers of smooth blueberry, while Cabernets solving on delivers ripe fruit flavors and a firm structure.
To start, weaseling lenses floral nose that as well – complemented by tropical notes from Chardonnay. Pinot Grigio contributes refreshing flavors of peach and apricot to the pallet, leading to crisp, balanced finish that lingers.
RED WINE $4.50 187ML
Barefoot Cabernet Sauvignon
Big berry flavors like current, raspberry and blackberry jam with a velvety vanilla finish makeup this Cabernet Sauvignon. Lush and lasting, it's sure to make a big impression. Always stomps out a good time with beef, lamb and red sauce pastas.
The perfect combo of cherry, boysenberry, plum and chocolate flavors. Raised right, it's well-rounded with mild tannins. Beef, poultry, and dessert are just a few of the places this wine can go.
Barefoot Pinot Noir.
Silky, smooth and spicy! Dark cherry and wild raspberry flavors get their groove on next to a brown spice aroma. Creamy soups and pork just can't get enough of our Pinot Noir.
BLUSH WINE $4.50 187ML
Barefoot White Zinfandel
Southern flavors like Georgia peach, Sunday – ripened strawberries, succulent pears and (even further South) pineapple create perfection. Seafood feast, ain't nothing better!
WHITE WINE $4.50 187ML
Dripping with honeyed peach and Fuji Apple flavors. It's as smooth and golden as... Gold. Medium–weight with a sweet vanilla aroma. Always has a good time with fresh fruits, white sauce, pasta and some light seafood.
Delightfully sweet with lush fruity aromas. Hints of citrus skip across flavors of juicy peach and ripe apricots. A bright, crisp finish dances in at the end. Good at keeping things fresh with some fruit or mild cheese.
Barefoot. Pinot Grigio
Tart green apple flavors get down with a white peach undertone. Floral blossoms and citrus aromas do the tango. Light – bodied with a bright finish. Great with the three P's: poultry, (spicy), pasta and pizza!
Schmitt Sohne Riesling
This medium – bodied Riesling has peach and finance aromas, a firm and fruity palate and crisp acidity that results in a well – balanced, easy to drink wine. Enjoy as an aperitif, with pork, ham, fish and poultry.